Comments for Kitchen Wonders! http://kababloghan.com Cooking made easy for you and your family to enjoy. Fri, 29 Aug 2008 01:09:21 +0000 http://wordpress.org/?v=2.3.2 Comment on Hot Pandesal by shedk http://kababloghan.com/2006/04/02/hot-pandesal/#comment-283 shedk Thu, 05 Jun 2008 09:13:56 +0000 http://kababloghan.com/2006/04/02/hot-pandesal/#comment-283 hi beng, i'm so excited to see the result of my pandesal it's rising now i just hope it will be ok my filipino friend will come and i want to taste pan de sal with her so cross fingers for me.. thanks for the recipe. hi beng,
i’m so excited to see the result of my pandesal it’s rising now i just hope it will be ok my filipino friend will come and i want to taste pan de sal with her so cross fingers for me.. thanks for the recipe.

]]> Comment on Hot Pandesal by Marcella http://kababloghan.com/2006/04/02/hot-pandesal/#comment-282 Marcella Thu, 29 May 2008 18:09:40 +0000 http://kababloghan.com/2006/04/02/hot-pandesal/#comment-282 Your pan de sal recipe is the best compared to all the rest. Love it. Hubby and kids love it too. I'm not Filipino but I cook and bake Filipino food because hubby is Filipino Thank you. Your pan de sal recipe is the best compared to all the rest. Love it. Hubby and kids love it too. I’m not Filipino but I cook and bake Filipino food because hubby is Filipino
Thank you.

]]> Comment on Hot Pandesal by admin http://kababloghan.com/2006/04/02/hot-pandesal/#comment-281 admin Tue, 20 May 2008 10:19:47 +0000 http://kababloghan.com/2006/04/02/hot-pandesal/#comment-281 Hi Kent, Use homogenized full cream milk or they also call it UHT (Ultra Heat Treated). Goodluck! Hi Kent,

Use homogenized full cream milk or they also call it UHT (Ultra Heat Treated). Goodluck!

]]> Comment on Hot Pandesal by kent http://kababloghan.com/2006/04/02/hot-pandesal/#comment-280 kent Tue, 20 May 2008 05:56:18 +0000 http://kababloghan.com/2006/04/02/hot-pandesal/#comment-280 aside sa evap milk anong klasing Milk ang gagamitin ko sa pangalawang milk na ingredients mo? thank you.... aside sa evap milk anong klasing Milk ang gagamitin ko sa pangalawang milk na ingredients mo? thank you….

]]> Comment on Chocolate Cake With Creamy Chocolate Frosting by shedk http://kababloghan.com/2006/02/23/chocolate-cake-with-creamy-chocolate-frosting/#comment-277 shedk Sat, 26 Apr 2008 12:21:09 +0000 http://kababloghan.com/2006/02/23/chocolate-cake-with-creamy-chocolate-frosting/#comment-277 thanks for the reply.. i plan to bake this cake kasi in our friends birthday.. i hope hindi mag kamali..:) i love chocolate cake it's really my favorite. since i came here in denmark i never taste chocolate cake with this very chocolaty frosting..hmmmm thanks for the reply.. i plan to bake this cake kasi in our friends birthday.. i hope hindi mag kamali..:) i love chocolate cake it’s really my favorite. since i came here in denmark i never taste chocolate cake with this very chocolaty frosting..hmmmm

]]> Comment on Chocolate Cake With Creamy Chocolate Frosting by admin http://kababloghan.com/2006/02/23/chocolate-cake-with-creamy-chocolate-frosting/#comment-272 admin Fri, 25 Apr 2008 14:23:13 +0000 http://kababloghan.com/2006/02/23/chocolate-cake-with-creamy-chocolate-frosting/#comment-272 Hi Shedk, Yes you can also use all purpose flour. Regarding cream of tartar naman...you can also skip that dahil ako nga minsan nahihirapan ding bumili niyan dahil hindi laging may stock. You won't even notice the difference. Hi Shedk,

Yes you can also use all purpose flour. Regarding cream of tartar naman…you can also skip that dahil ako nga minsan nahihirapan ding bumili niyan dahil hindi laging may stock. You won’t even notice the difference.

]]> Comment on Chocolate Cake With Creamy Chocolate Frosting by shedk http://kababloghan.com/2006/02/23/chocolate-cake-with-creamy-chocolate-frosting/#comment-270 shedk Fri, 25 Apr 2008 10:20:50 +0000 http://kababloghan.com/2006/02/23/chocolate-cake-with-creamy-chocolate-frosting/#comment-270 hi bheng, i just have a question can i use all purpose flour instead of cake flour i don't have cake flour kasi here in Denmark. hi bheng,
i just have a question can i use all purpose flour instead of cake flour i don’t have cake flour kasi here in Denmark.

]]> Comment on Sweet Bread And Adieu Germany by shedk http://kababloghan.com/2008/02/12/sweet-bread-and-adieu-germany/#comment-261 shedk Wed, 23 Apr 2008 14:27:31 +0000 http://kababloghan.com/2008/02/12/sweet-bread-and-adieu-germany/#comment-261 hi i found your website last 3 days and i found it very interesting. i have tried to bake this fat n easy recipe. i really like the smell, i am reminded of embutido in the Philippines. but the problem is it seems a little bit dry that my husband who is a little bit picky in foods resist to eat what i baked. :( but actually i like it. i hope you will blog more foods in your site. and another thing i can't find confectioners and cake flour also cream of tartar here in Denmark. i feel like going home in our country it's more friendly to buy ingredients in there. :) hi i found your website last 3 days and i found it very interesting. i have tried to bake this fat n easy recipe. i really like the smell, i am reminded of embutido in the Philippines. but the problem is it seems a little bit dry that my husband who is a little bit picky in foods resist to eat what i baked. :( but actually i like it. i hope you will blog more foods in your site. and another thing i can’t find confectioners and cake flour also cream of tartar here in Denmark. i feel like going home in our country it’s more friendly to buy ingredients in there. :)

]]> Comment on Sweet Bread And Adieu Germany by JMom http://kababloghan.com/2008/02/12/sweet-bread-and-adieu-germany/#comment-258 JMom Tue, 15 Apr 2008 19:13:14 +0000 http://kababloghan.com/2008/02/12/sweet-bread-and-adieu-germany/#comment-258 oh I hope you don't close this blog. Kahit paminsan minsan lang pag update mo, ok lang. Dalaw pa rin kami :) oh I hope you don’t close this blog. Kahit paminsan minsan lang pag update mo, ok lang. Dalaw pa rin kami :)

]]> Comment on Hot Pandesal by JMom http://kababloghan.com/2006/04/02/hot-pandesal/#comment-257 JMom Tue, 15 Apr 2008 19:11:36 +0000 http://kababloghan.com/2006/04/02/hot-pandesal/#comment-257 hi Beng, we were just talking about making our own pandesal and then I see it here! What a great coincidence. Susubukan namin ang recipe mo this week :) hi Beng, we were just talking about making our own pandesal and then I see it here! What a great coincidence. Susubukan namin ang recipe mo this week :)

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